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British berry season

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LONDON – With summer here, berries are now in season and taste fantastic. I love the different varieties. There’s so much that you can make with berries. Jam is on my to do list.  But first I decided to make a British classic – Eton mess. It’s so simple and so good. My guests didn’t waste any time in eating this dessert.

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Eton Mess

  1. Crush meringues into small pieces and place in a dessert bowl.
  2. Whip some cream and small amount of sugar and spoon a few dobs on top
  3. Sprinkle liberally with berries.

According to google, Eton mess is traditionally served at Eton College’s annual cricket game against Harrow School.

Note: A true Eton mess is served with strawberries. But it’s just as good with any type of berry really.


Tagged: British berries, Cooking, Cream, Eton mess, London, Recipes

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